Bloodroot (Sanguinaria canadensis)

My blogging is starting to lag way behind both our photography and the season. Bloodroot is one of our earliest woodland wildflowers. Jo took this photo in mid-March.

Bloodroot is a member of the Poppy family. Its name is derived from the red juice that can be extracted from it's red-orange roots (actually rhizomes). Various medicinal and mystical properties have been associated with this juice in the past. However, since the juice is escharotic (a substance that causes tissue to die and slough off) and an incorrect internal dosage is toxic, the FDA recommends that bloodroot not be used by herbal healers.

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Bloodroot (Sanguinaria canadensis)

Dutchman's Breeches (Dicentra cucullaria)

My best shot at an ID: Dicentra cucullaria
Plant family: Fumariaceae (Fumitory - Bleeding Heart)
Habitat: Rich moist woods, shaded ledges and banks, especially north slopes. Locally abundant especially the mountains.
Range: North Dakota to Quebec and south as far as northern Georgia. Very scattered locations in the southern part of range. Also found in a few northwestern states.
Plant Type: Native perennial.
Flower description: The flowers are irregular in shape and are up to 1.75cm long (0.7 inches). Flowers actually have 4 petals, the inner ones are very small. The pair of outer petals form a swollen 'V' making the hanging flower look like a pair of breeches hung upside-down.
Lore: Native Americans used Dutchman's Breeches as a love potion and in making love charms.

We are pretty much at the southern limit of this unusual little flower's range. Jo and I have only found it growing in one location in the area we normal frequent. It's abundant exactly where the guide books say it should be: A rich woodland shaded by a ledge on a north slope.

To see and enjoy more flowers from around the world, please visit Today's Flowers.

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Dutchman's Breeches (Dicentra cucullaria)

Cutleaf Toothwort (Cardamine concatenata)

Cutleaf Toothwort

Other Common Names: Pepper Root
My best guess at an ID: Cardamine concatenata
Plant family: Brassicaceae (Mustard)
Habitat: Woodlands
Range: Throughout eastern and central North America
Plant Type: Native perennial
Lore: The roots (rhizomes) are said to have a peppery taste and can be eaten pickled, fermented (to make them sweet), boiled and eaten raw with salt. I haven't done a taste test.

This plant is the most prolific early-blooming wildflower in our woods. It doesn't have the most showy bloom, but is appreciated for it's abundance when little else is blooming. Cutleaf Toothwort is just starting to bloom in our woods.

Bloodroot will be the next early spring wildflower to bloom in our woods.

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Cutleaf Toothwort (Cardamine concatenata)